I was about to make my waffle recipe for breakfast and decided I wanted to have beets and chocolate instead. The texture…
Almonds
I attempted making this bread the other day and it sort of flopped. Some of you may recall my post…
While Australia is sweltering, here in London we’ve had below zero temperatures and about three days of snow. But what…
I’ve been very fortunate this holiday season for a number of reasons, primarily of course, my husband and I have…
I think I’m still a baker at heart. But baking these days is more of a challenge than it used…
My oh my! These are good. Even the cookie dough is addictive, just like the “real” thing. I am not…
Hmmm. Hmmm. Hmmm… if I may say so myself! This is absolutely delicious! I just can’t get enough of my…
I’ve been yearning for an egg breakfast for a few days now, and today I finally enjoyed it! My egg…
We have a long history in our family with Saint Nicholas of Bari. My Spanish grandmother and one of her…
Butternut squash are readily available in the store where we tend to purchase our groceries. So, I usually have one…
As the US Thanksgiving approached, I wanted to create something unique to celebrate this festivity. Don’t get me wrong I…
We bought a Spanish ham, or Jamon Serrano de Pata Negra, while in Spain and I’ve been having a bocadillo…