There are times that one forgets how the simple things in life are the best. Flan is one of the…
Coconut
Courgetti! What a cool sounding term. One of those neologisms that simply clicks from the moment one hears it. Paleo (and the culinary…
The butternut squash had been laying on the counter for a couple of weeks and I kept moving it closer…
Chestnuts roasting on an open fire… …are synonymous with wintery days and nights and the Yuletide season that’s upon us.…
I woke up this morning with a mission in mind: to finally recreate the pumpkin fudge brownie recipe I have…
I was really debating whether to make this or simply eat the fresh figs. We bought some beautifully ripe figs…
What happens to pumpkin that is about 1 month old? not much really.. it’s still usable and edible! At least…
We have a love for avocados, as I’m sure most of you do too. They are just delicious almost any…
I feel very fortunate to be visiting with my parents for a few weeks. Living the expat life is fabulous…
I found an interesting article the other day, “Three Ways Cooking Has Changed Over the Last 300 Years,” which I…
“Who stole the cookie from the cookie jar?” … It’s that time of month again…to join in on the fun…
These are a nice muffin to make in advance and have on hand for breakfast or a snack. They are…