My oh my! These are good. Even the cookie dough is addictive, just like the “real” thing. I am not…
Desserts
We have a long history in our family with Saint Nicholas of Bari. My Spanish grandmother and one of her…
Wow! I’m having a piece of this scrumptious cake as I type. It’s quite amazing to think it has no…
Don’t be fooled by the name.. read on… Tocino de Cielo is by far my favourite dessert. And every time…
As the US Thanksgiving approached, I wanted to create something unique to celebrate this festivity. Don’t get me wrong I…
This recipe is a by-product of my Pumpkin Spice Macarons and also a special post for the Sweet Adventures Blog…
I know I’m a little weird making ice cream when it’s quite chilly outside. In fact, the cricket field next…
The Tarta de Santiago is a traditional almond cake, which originates during the Middle Ages in Galicia, the north-western part…
Today’s recipe is a by-product of my ceviche. I had so many gorgeous limes that I didn’t want the zest…
I’ve purchased blackberries multiple times now to make a dessert I’ve been meaning to try. However, I keep eating them…