I’ve not posted anything since last year November, so first things first: Happy New Year 2016 & Happy Chinese New…
Seafood
Florida vs London The rain was coming down in torrential buckets after the stifling heat of the day, enticing my…
Years ago, I was bitten by a flounder. It’s one of those stories that one can retell with a certain…
A Particularly Nonfacetious Summer with Musical Houses Summer has come and gone, and I’ve barely noticed. First, “just the beginning” of the…
Scallops are a funny thing for me. My oldest niece used to have a severe allergy to them when she…
I have been mesmerised for days in the world of other bloggers and websites. One could almost say I have…
Living in the United Kingdom gives me the possibility of exploring the countries which are part of it, enjoy the…
We eat a lot of sea creatures in Spain. Yes I said “creatures” and not seafood because we eat almost…
This is one of my favourite dishes from Spain, which is usually served as a tapa or a second course…
Sometimes I get bored of eating eggs for breakfast. And although I have read that we can eat as many…
Here’s the dish for this post… but first a little bit about my visit to the Borough Market in London….(you…
The traditional way to have this dish is in individual oven proof clay dishes. However, I don’t have any at…